NIEUWS | SURF & TURF

News

Ribeye? Choose your aging!

Wist je dat we bij SURF & TURF twee soorten ribeye op de kaart hebben staan? De gerijpte stukken vlees hebben een stevige structuur en zijn krachtig van smaak door de marmering van het vet. De Dry-Aged ribeye verliest zijn vocht waardoor de smaakconcentratie in het vlees en vet stijgt. De Wet-Aged ribeye behoudt juist veel vocht waardoor de smaak ook grotendeels in de sappen van het vlees zit. Bij SURF & TURF proef je het verschil!

Celebrate love!

Celebrate love at SURF & TURF! Enjoy fresh fish, salty seafood and juicy steaks with your loved ones. Our tip: kickstart your evening with a sparkling glass of cava and a plate of oysters. Choose from Fines de Claire, the Dutch Zeeuwse or the Gillardeau. See you soon!

Did we tell you..?

In the middle of our restaurant you'll find a big table with a Heineken draft on both sides. A shining eyecatcher where you can draft your own Heineken beer. The table can be booked for a maximum of 9 people. The price for a beer is the same as behind our bar. Add your wish for the Heineken table in your reservation or give us a call!

New year, new menu!

SURF & TURF wishes you a healthy and tasty 2025! We start the new year with a new version of our menu: a selection of the best products from over the world, enriched by the creative ideas of our kitchencrew. What about a friend cod burger with ravigotte sauce? Check out our new menu on our website!

The pride of our menu

Choose for the pride of our menu: the SURF & TURF. A combination of Wet-Aged Black Angus fillet steak combined with Black Tiger Prawns, langoustines or the lobster tail. All served with fries or baked potatoes. Reserve your table and enjoy!

Christmas & New Year's Eve

De feestdagen vieren je bij SURF & TURF! Op 24, 25 en 26 december zijn wij geopend vanaf 16:00 uur. We serveren alle dagen ons à la carte menu. Daarnaast zal er begin december ook een speciaal kerstmenu gedeeld worden op onze website. Op 31 december sluiten we ons openingsjaar feestelijk af en zijn wij geopend van 16:00 uur tot 20:30 uur. Reserveren kan nú online!

Come visit our warm and cosy cellars at the Oudegracht!

The sun goes down early these days making our cellars a warm and cosy place to enjoy you dinner with family, friends or colleagues. For example with our Bits & Bites. These are small dishes to share and try together with our SURF & TURF platter standing out. Parma Ham, Spinata Romana, Cray Fish and Prawns. At SURF & TURF it all comes together!

On land, at sea and on your plate!

SURF & TURF brings the best of two worlds together: the finest from the seas and the juiciest from the land. This combination of our tender Argentine tenderloin with Black Tiger prawns is no exception. Served with fries or potatoes makes it a mouthwatering main course. Sit back and enjoy!

It's warm and cosy at the Oudegracht!

Our waterside terrace is the perfect spot to enjoy this summer's last rays of sunshine. The heaters underneath our sunshades make it a warm and cosy place to enjoy a great dinner. Bring your loved ones to Surf & Turf and enjoy our fresh fish, salty seafood and tasty steaks!

At Surf & Turf it all comes together!

At Surf & Turf the best products and flavours come together. Just like our Trio of Fish: prawn, langoustine and coquille. Refined with tarragonbutter and lemonmayonaisse. Finger licking good! Reserve a table online. We're looking forward to receiving you!

We opened our doors!

Cheerful faces because today our restaurant officially opened! Surf & Turf is an extension of restaurant Meat & More in Utrecht. Check our menu and enjoy fresh fish, salty seafood and premium steaks. Products we're proud of and which we like to tell you all about!